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Fourth-generation dairyman lauded for his practices that support agricultural sustainability.
People who work on fresh produce quality, safety and marketability will find answers to the complicated questions they face during the 35th annual Postharvest Technology of Horticultural Crops Short Course at UC Davis June 17–28.
Senior agribusiness executives from China will gather in June in Shanghai for an innovative business leaders' symposium coordinated by UC Davis.
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