Juliana Leite Nobrega De Moura Bell

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Position Title
Assistant Professor

Unit
Food Science and Technology

Bio

Publications:

Advances in aqueous extraction processing of soybeans
KA Campbell, CE Glatz, LA Johnson, S Jung, JMN De Moura, V Kapchie, ...
Journal of the American Oil Chemists' Society 88 (4), 449-465, 2011

Solvent recovery from soybean oil/hexane miscella by polymeric membranes
APB Ribeiro, JMLN de Moura, LAG Gonçalves, JCC Petrus, LA Viotto
Journal of Membrane Science 282 (1-2), 328-336, 2006

Two-stage countercurrent enzyme-assisted aqueous extraction processing of oil and protein from soybeans
JMLN de Moura, LA Johnson
Journal of the American Oil Chemists' Society 86 (3), 283-289, 2009

Degumming of vegetable oil by microporous membrane
JMLN de Moura, LAG Gonçalves, JCC Petrus, LA Viotto
Journal of food engineering 70 (4), 473-478, 2005

Milk proteins, peptides, and oligosaccharides: effects against the 21st century disorders
CC Hsieh, B Hernández-Ledesma, S Fernández-Tomé, V Weinborn, ...
BioMed research international 2015, 2015

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