Diane Nelson

UC Davis Releases Five New Strawberry Varieties

July 08, 2019
Publicly available plants will help farmers manage diseases, production costs  

The Public Strawberry Breeding Program at the University of California, Davis, has released five new varieties that will help farmers manage diseases, control costs and produce plenty of large, robust berries using less water, fertilizer and pesticides. Two of the new varieties could increase yields by almost 30 percent.