Food & Agriculture

Harvesting Innovation: Exploring the Benefits of Agrivoltaics

September 23, 2024

UC Davis Researchers Finding Ways to Fight Spotted Lanternfly

September 23, 2024

The Promise of Alternative Proteins

September 09, 2024

Foundation Plant Services A Clearinghouse for Virus-Tested Crops

August 20, 2024

Professor Gerardo Mackenzie Named Chair of Department of Nutrition

August 19, 2024

Grant Studying Wild Carrots Seeks to Improve Stress Tolerance

August 16, 2024

The Unintended Consequences of Clean Fuel Policies

July 09, 2024

Aspiring Food Scientist Creates Low-Calorie, Eco-Friendly Candy Product

June 26, 2024

Postharvest Center: New research focus and outreach

June 25, 2024

Seed Gift Funds Research on How Location, Soil Influence Wine

June 17, 2024

Horticulture Innovation Lab Central America Regional Hub hosts 2024 Annual Meeting in Guatemala

June 07, 2024

Lynda and Stewart Resnick Center for Agricultural Innovation Groundbreaking

May 31, 2024

Get a Taste of “Brew La-La,” Winner of the Iron Brew Competition

May 28, 2024

Are We on the Brink of a New Trade War with China?

May 22, 2024

UC Davis Ends Strawberry Licensing Agreements With Eurosemillas

May 21, 2024